Located in a small side road in downtown Lihue, and as famous for the collection of gum under the formica counters, as the fresh noodles and chiffon pie, Hamura’s Saimin is about to enter national spotlight as a featured restaruant on May 8th.
The James Beard Foundation will feature Kauai’s homegrown Hamura’s Saimin restaurant along with eight other restaurants selected to be featured in the America’s Classics segment of its prestigious awards show on May 8 in New York City. The restaruant opened in 1951 and remains an island icon for Kauai oldtimers, and a destination for visitors seeking authentic Hawaii experiences and ono local grinds.
The award is given for excellence and “preserving America’s culinary heritage and diversity” at what many consider the “Academy Awards for chefs.”
